But now I have to concentrate on developing different frames to be able to show the more intricate patterns of the original string art.
From my kitchen and garden to my studio and everywhere else I share recipes, hints, tips and lessons.
Tuesday, 28 April 2009
More Variations
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THE TASTIEST PINEAPPLE-GINGER JAM
There are many different types of commercial pineapple jams to be had, some good, some bad and others terrible. Most contain preservatives a...

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There are many different types of commercial pineapple jams to be had, some good, some bad and others terrible. Most contain preservatives a...
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This is another variation of the famous U-shape. For this project I used 19g silver wire, quite tarnished. To start you need your wire, whic...
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Akara in Yoruba and Kose in Hausa, these deep fried bean cakes are enjoyed all over Nigeria. Traditionally they are made from dried black-e...
Wow! You have been keeping yourself busy. They are all beautiful. My fav is the last one. Got to try that when I am free :)
ReplyDeleteThese are really unique and lovely. Very impressive!
ReplyDeleteOh my goodness, these are all so gorgeous. Did you say you are selling them?
ReplyDeleteVisiting from A Bead A Day's blog - I love your wonderful, intricate work. Definitely one of a kind.
ReplyDelete